Cultivating the next generation of “Hospitality Professionals” with hands on experience.

RTB is a full service, cook to order steakhouse
Open for lunch, and dinner serving over 2500 covers per week.

FOH Opportunities

  • Restaurant Manager Training                               
  • Waitress Training
  • Bartender Training   
  • Host/Hostess
  • Bussers

BOH Opportunities

  • Meat room (in house butcher shop)                             
  • Grill operations
  • Prep cook
  • Fry station
  • Sauté station
  • Expo
  • Salad station
  • Dishwasher