Cultivating the next generation of “Hospitality Professionals” with hands on experience.

RTB is a full service, cook to order steakhouse
Open for lunch, and dinner serving over 2500 covers per week.

FOH Opportunities

• Restaurant Manager Training                               
• Waitress Training
• Bartender Training   
• Host/Hostess
• Bussers
  

BOH Opportunities

• Meat room (in house butcher shop)                             
• Grill operations
• Prep cook
• Fry station
• Sauté station
• Expo
• Salad station
• Dishwasher